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Grain-Free Overnight “Oats” ParfaitBy Jill PlaceDairy Free, Gluten Free, Paleo, and oh-so-good!. This Grain-Free Overnight "Oats" Parfait is made with an unexpected ingredient ... riced cauliflower. And layered with coconut yogurt, cacao nibs, and toasted shredded coconut for a stunning  presentation.
Birthday Cake Cookie Dough Energy BitesBy Jill PlaceHere’s a dynamite Paleo/Keto alternative to BOTH birthday cake AND cookie dough. Made as healthy as you can get it with cashew butter, maple syrup almond flour, and flaxseed meal.
Paleo Blueberry CompoteBy Jill PlaceI was THRILLED to find this simple recipe. It was a terrific syrup for my Paleo waffles. And chock-full of AMAZING health benefits like antioxidants and anti-inflammatories. And Paleo to boot!
Pistachio Pilau of LambBy Jill PlaceThis slow-cooking lamb dish from Afghanistan blends Middle-Eastern-type (and immune-healing) flavors for a taste sensation. Make it Paleo with cauliflower rice and spicy sweet potatoes. Eat it up ... FOR REAL!
Cauliflower Fried RiceBy Jill PlaceI LOVE, LOVE, LOVE fried rice. This is not EXACTLY like my old passion food ... being cauliflower it IS texturally more crispy-crunchy. But it DOES have all the flavor ... and all the ingredients.
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