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Unbelievable Dairy Free Blue Cheese Dressing

Yields1 ServingPrep Time10 mins

  cup vegan mayonnaise
  cup Dairy Free sour cream (I used Follow Your Heart)
 1 tbsp lemon juice
  tsp cracked black pepper
 1 pinch salt
  cup Dairy Free bleu cheese crumbles (Follow Your Heart)

Combine the mayonnaise, sour cream, lemon juice, pepper, salt, and half of the bleu cheese in food processor or blender.


Process until well combined.


Remove to storage container and stir in the remaining bleu cheese (or just mix all the ingredients in a container).


If too thick, stir in some alternative milk (like almond or coconut) to desired consistency.


Store tightly covered in the refrigerator 7 to 14 days.

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