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Unbelievable Dairy Free Blue Cheese Dressing

Yields1 ServingPrep Time10 mins

  cup vegan mayonnaise
  cup Dairy Free sour cream (I used Follow Your Heart)
 1 tbsp lemon juice
  tsp cracked black pepper
 1 pinch salt
  cup Dairy Free bleu cheese crumbles (Follow Your Heart)
1

Combine the mayonnaise, sour cream, lemon juice, pepper, salt, and half of the bleu cheese in food processor or blender.

2

Process until well combined.

3

Remove to storage container and stir in the remaining bleu cheese (or just mix all the ingredients in a container).

4

If too thick, stir in some alternative milk (like almond or coconut) to desired consistency.

5

Store tightly covered in the refrigerator 7 to 14 days.

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